Hello all...!!!Today I want to share recipe with you : Fern, papaya flower with coconut milk (Aceh : pelumak oen paku ngen bungong putek)
This food looks simple, but it feels very delicious
You want to try it, Here are the ingredients and how to cook
Ingredients
the main ingredient :
- 1 bunch of fern
- 150 grams of papaya flower
- 1/2 liters coconut mil
- 1 piece of lemongrass
- 2 bay leaves
- 1/4 tablespoon salt
- Flavoring to taste
ingredients are sliced :
- 1 cloves Shallot
- 1 cloves garlic
- 1 tomato
Ingredients are mashed
- 25 pieces cayenne pepper
- 3 red chili
- 2 cloves Shallot
- 2 cloves garlic
- 6 dry star fruit
- 1/2 tablespoon turmeric powder
- 1/2 tablespoon coriander powder
How to cultivate it:
- papaya flower boiled briefly to remove the bitter taste
- clean the Fern, then cut as desired, then rinse with clean
- Set skillet
- enter ingredients are sliced
- enter Ingredients are mashed
- enter bay leaves and lemongrass
- enter fern
- enter papaya flower
- enter coconut milk
- Add salt and flavorings to taste
- cooked 15 minutes, while stirring stir
- Finished
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Thank you