Nothing Goes to Waste at the Garden of Eden

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Did you know that the US throws away 40% of the food produced in this country every year? It is discarded in landfills to pollute the Earth.

There is no need for such waste.

Fruits that are past their prime can be made into vinegar or wine, some things can go to feed the animals, and other food can be put into the compost pile to make more Earth and grow more food.

This is part of how we achieve a negative carbon footprint at the Garden of Eden, and a key to our dank dirt that nurtures healthy plants!

Do you believe our efforts are valuable and beneficial to the world? You can help us build a better world for ALL! https://www.patreon.com/gardenofeden

https://www.intothegardenofeden.com/


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